Eaton’s Dry Jerk Seasoning Rub – Hot

Eaton’s Dry Jerk Seasoning Rub HOT is flavorful and will enhance any jerk dish to bring out the authentic jerk taste. Best used on meats, poultry, fish, vegetables and soups. It is also excellent on french fries and potato wedges

This dry rub is best used on meats, poultry, fish, vegetables and soups. It is also excellent on french fries and potato wedges. For those who like it a little spicier…HOT!

No refrigeration needed. Product of Jamaica

Ingredients: Onion, salt, brown sugar, garlic, pimento, thyme, hot pepper flakes, chives, cinnamon, nutmeg, spices, tricalcium phosphate (anti-caking agent).