Matouk’s West Indian Hot Sauce From Trinidad

MATOUK’S WEST INDIAN HOT SAUCE 10oz | 26oz. is a product of Trinidad. This savory blend of hot West Indian Scotch bonnet peppers, green papaya and spices rates about “5” on a heat scale of 1-10.

Refrigerate after opening

INGREDIENTS: Papaya, Vinegar, Aged Pickled Scotch Bonnet Peppers, Water, Modified Corn Starch, Salt, Onion Powder, Lactic Acid, Garlic Powder, Mustard, Potassium Sorbate (As A Preservative), Spices, Colour (FD&C YELLOW NO. 5).